Reason #1 WORLD’S SHARPEST
MAC knives’ legendary razor-like edges are sharper than those of any major cutlery manufacturer. One slice with our knives and you will experience for yourself the true definition of sharpness.
Reason #2 EFFORTLESS SLICING
MAC knives feature thin, flexible blades which glide effortlessly through fruits, vegetables, meats, & fish. Other knives, especially those of forged construction, have thick, stiff blades which actually “wedge” in the cut and must be forceably pushed through to complete each slice.
Reason #3 STAYS SHARPER LONGER
MAC knives have been hardened to 57º to 61º Rockwell C. Other knives are “softer” and consequently the edges change shape and dull more quickly in use.
Reason #4 LESS FATIGUE
MAC knives are light in weight, perfectly balanced, and ergonomically designed to reduce fatigue during your cutting chores. The design of the MAC knife is so unique that it has received numerous awards and is patented around the world.
Reason #5 VALUE
No matter how expensive the knife, there are none better than the MAC knives. Yet our knives are reasonable priced and with proper care & maintenance, they will provide many, many years of exceptional service.