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of MAC Knife Canada
MAC Knife Canada

phone: 613-271-0300
fax: 613-271-0714

email: info@macknife.ca
PROFESSIONAL SERIES ULTIMATE SERIES JAPANESE SERIES ORIGINAL SERIES SUPERIOR SERIES CHEF SERIES SHARPENERS
SUPERIOR SERIES
SA-70
SA-70
  • The ultimate MAC utility knife with ergonomically upswept handle, thin blade, rounded tip, and hole in blade for hanging
  • High Carbon Molybdenum Vanadium alloy includes Tungsten Carbide, making it harder, sharper, and more durable
  • Great grip, control and balance
  • Not dishwasher safe
SA-80
SA-80
  • Identical to the SA-70 except for a longer blade
SD-65
SD-65
  • Sturdy double beveled multi-purpose cleaver knife
  • Suitable for slicing through fish bones, crab shells, acorn squash, and similarly hard items
  • Blade is rust-resistant and extremely hard, made from a high carbon Chrome Molybdenum steel alloy with Vanadium and Tungsten Carbide
  • Exceptionally sharp and keeps the edge for a long time
  • Not dishwasher safe
SD-105
SD-105
SF-85
SF-85
  • Long, hard and extremely sharp double beveled tungsten molybdenum blade
  • Great for filleting and slicing fish and slicing sashimi
  • Stays sharp for a long time
  • Not dishwasher safe
SK-65
SK-65
SP-50
SP-50
  • Ergonomically designed smaller paring knife with upswept handle, rounded tip, and hole in blade for convenient and sanitary hanging
  • Suitable for peeling and preparing vegetables and fruit
  • Blade is rust-resistant and extremely hard, made from a high carbon Chrome Molybdenum steel alloy with Vanadium and Tungsten Carbide
  • Exceptionally sharp and keeps the edge for a long time
  • Not dishwasher safe